Pakmaya

Chocolate Sauce (125 g)

Chocolate Sauce

Pakmaya

Chocolate Sauce (125 g)

A thick product with a rich chocolate flavor. It can be used for decoration or to enhance flavor in recipes. It improves hot and cold recipes for cakes, profiteroles, muffins, cupcakes, and fruit salad.
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Product Description
A thick product with a rich chocolate flavor. It can be used for decoration or to enhance flavor in recipes. It improves hot and cold recipes for cakes, profiteroles, muffins, cupcakes, and fruit salad.
Read More
General Information

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

The Pakmaya Chocolate Sauce contains milk products. It may also contain traces of pistachios, hazelnuts, almonds, soy, gluten, and egg products.

General Information

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

The Pakmaya Chocolate Sauce contains milk products. It may also contain traces of pistachios, hazelnuts, almonds, soy, gluten, and egg products.

Ingredients

Sugar, cocoa powder, corn starch, modified corn starch, granulated glucose, fully hydrogenated vegetable oil (palm), emulsifier (acetic acid esters of mono and diglycerides of fatty acids, mono and diglycerides of fatty acids), sodium caseinate, thickener (xanthan gum) , dark chocolate powder (0.12%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (sunflower lecithin)), table salt, flavoring.

Ingredients

Ingredients

Sugar, cocoa powder, corn starch, modified corn starch, granulated glucose, fully hydrogenated vegetable oil (palm), emulsifier (acetic acid esters of mono and diglycerides of fatty acids, mono and diglycerides of fatty acids), sodium caseinate, thickener (xanthan gum) , dark chocolate powder (0.12%) (cocoa mass, sugar, cocoa butter, cocoa powder, emulsifier (sunflower lecithin)), table salt, flavoring.

Nutrition Information

(Nutritional information of 100 g sauce prepared according to recipe)
  • Energy
    139 kcal / 585 kJ
  • Fat
    3,5 g
    • Saturated Fat
      2,3 g
  • Carbohydrate
    23,1 g
    • Sugars
      18,9 g
  • Fibers
    1,6 g
  • Protein
    3,7 g
  • Salt
    0,13 g
  • Energy
    139 kcal / 585 kJ
  • Fat
    3,5 g
    • Saturated Fat
      2,3 g
  • Carbohydrate
    23,1 g
    • Sugars
      18,9 g
  • Fibers
    1,6 g
  • Protein
    3,7 g
  • Salt
    0,13 g
Nutrition Information

Nutrition Information

(Nutritional information of 100 g sauce prepared according to recipe)
  • Energy
    139 kcal / 585 kJ
  • Fat
    3,5 g
    • Saturated Fat
      2,3 g
  • Carbohydrate
    23,1 g
    • Sugars
      18,9 g
  • Fibers
    1,6 g
  • Protein
    3,7 g
  • Salt
    0,13 g
  • Energy
    139 kcal / 585 kJ
  • Fat
    3,5 g
    • Saturated Fat
      2,3 g
  • Carbohydrate
    23,1 g
    • Sugars
      18,9 g
  • Fibers
    1,6 g
  • Protein
    3,7 g
  • Salt
    0,13 g

Usage Recommendation

125 g Pakmaya Chocolate Sauce is prepared by cooking with 500 ml of milk. You can use it to create a rich chocolate flavor in dairy desserts such as pudding, custard, and ice cream, as well as in baked goods like cake, profiteroles, cookies, and fruit salads.

Usage Recommendation

Usage Recommendation

125 g Pakmaya Chocolate Sauce is prepared by cooking with 500 ml of milk. You can use it to create a rich chocolate flavor in dairy desserts such as pudding, custard, and ice cream, as well as in baked goods like cake, profiteroles, cookies, and fruit salads.