Pakmaya

Powdered Cream (1 kg)

Pakmaya

Powdered Cream (1 kg)

It has a delicious and smooth texture. It is resistant to baking and freezing. It can be used for filling and decorating various products such as cakes, tarts, pastries, eclairs, and profiteroles.

Product Description

It has a delicious and smooth texture. It is resistant to baking and freezing. It can be used for filling and decorating various products such as cakes, tarts, pastries, eclairs, and profiteroles.

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

Contains dairy products. May contain trace amounts of gluten.

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warnings

Contains dairy products. May contain trace amounts of gluten.

Ingredients

Sugar, modified potato starch, cheese whey powder, milk powder, stabiliser (sodium alginate), coloring (beta carotene).

Ingredients

Sugar, modified potato starch, cheese whey powder, milk powder, stabiliser (sodium alginate), coloring (beta carotene).

Nutrition Information

(100 g powder product)

Energy
388 kcal / 1629 kJ
Fat
2,6 g
- Saturated Fat
  1,7 g
Carbohydrate
82,0 g
- Sugars
  57,3 g
Fibers
1,7 g
Protein
10,6 g
Salt
0,6 g

Energy
388 kcal / 1629 kJ
Fat
2,6 g
- Saturated Fat
  1,7 g
Carbohydrate
82,0 g
- Sugars
  57,3 g
Fibers
1,7 g
Protein
10,6 g
Salt
0,6 g

Nutrition Information

(100 g powder product)

Energy
388 kcal / 1629 kJ
Fat
2,6 g
- Saturated Fat
  1,7 g
Carbohydrate
82,0 g
- Sugars
  57,3 g
Fibers
1,7 g
Protein
10,6 g
Salt
0,6 g

Energy
388 kcal / 1629 kJ
Fat
2,6 g
- Saturated Fat
  1,7 g
Carbohydrate
82,0 g
- Sugars
  57,3 g
Fibers
1,7 g
Protein
10,6 g
Salt
0,6 g

Usage Recommendation

1 kg of powder cream is prepared by mixing 2.5 liters of cold water or milk at medium speed for 3-4 minutes.

Usage Recommendation

1 kg of powder cream is prepared by mixing 2.5 liters of cold water or milk at medium speed for 3-4 minutes.