Pakmaya Pasta Dünyası

Cake Sprinkles Mother-of-Pearl Beads (15 g)

Cake Sprinkles Mother-of-Pearl Beads

Pakmaya Pasta Dünyası

Cake Sprinkles Mother-of-Pearl Beads (15 g)

It is a single-use cake decoration. It is used by sprinkling it on top of cakes, pastries, tarts, cupcakes, ice cream, and dairy desserts, as well as yogurt if desired, just before serving, to create different visuals, flavors, and variety.

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Product Description

It is a single-use cake decoration. It is used by sprinkling it on top of cakes, pastries, tarts, cupcakes, ice cream, and dairy desserts, as well as yogurt if desired, just before serving, to create different visuals, flavors, and variety.

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General Information

General Information

Product Properties
  • Suitable for Vegetarian Consumption
Storage Conditions

Store it in an odorless environment at a temperature between 18 - 22°C, away from direct sunlight.

Allergen Warnings

It may contain almonds, hazelnuts, pistachios, peanuts, sesame and walnuts in varying amounts.

General Information

General Information

Product Properties
  • Suitable for Vegetarian Consumption
Storage Conditions

Store it in an odorless environment at a temperature between 18 - 22°C, away from direct sunlight.

Allergen Warnings

It may contain almonds, hazelnuts, pistachios, peanuts, sesame and walnuts in varying amounts.

Ingredients

Chocolate coating (86%) [Sugar, white chocolate (sugar, milk powder, cocoa butter, emulsifier (sunflower lecithin), vanilla flavoring)], rice glaze (13%) [Rice, sugar, wheat flour, corn starch, raising agent (calcium carbonate)], polishes (gum arabic, shellac).

Ingredients

Ingredients

Chocolate coating (86%) [Sugar, white chocolate (sugar, milk powder, cocoa butter, emulsifier (sunflower lecithin), vanilla flavoring)], rice glaze (13%) [Rice, sugar, wheat flour, corn starch, raising agent (calcium carbonate)], polishes (gum arabic, shellac).

Nutrition Information

(Nutrition information of 100 g White Chocolate Coated Mother-of-Pearl Beads)
  • Energy
    475 kcal / 1998 kJ
  • Fat
    16,1 g
    • Saturated Fat
      9,0 g
  • Carbohydrate
    81,2 g
    • Sugars
      71,1 g
  • Fibers
    0 g
  • Protein
    1,3 g
  • Salt
    0,03 g
  • Energy
    475 kcal / 1998 kJ
  • Fat
    16,1 g
    • Saturated Fat
      9,0 g
  • Carbohydrate
    81,2 g
    • Sugars
      71,1 g
  • Fibers
    0 g
  • Protein
    1,3 g
  • Salt
    0,03 g
Nutrition Information

Nutrition Information

(Nutrition information of 100 g White Chocolate Coated Mother-of-Pearl Beads)
  • Energy
    475 kcal / 1998 kJ
  • Fat
    16,1 g
    • Saturated Fat
      9,0 g
  • Carbohydrate
    81,2 g
    • Sugars
      71,1 g
  • Fibers
    0 g
  • Protein
    1,3 g
  • Salt
    0,03 g
  • Energy
    475 kcal / 1998 kJ
  • Fat
    16,1 g
    • Saturated Fat
      9,0 g
  • Carbohydrate
    81,2 g
    • Sugars
      71,1 g
  • Fibers
    0 g
  • Protein
    1,3 g
  • Salt
    0,03 g

Usage Recommendation

For the decoration of desserts such as cakes and ice cream, it is sprinkled just before serving.

Usage Recommendation

Usage Recommendation

For the decoration of desserts such as cakes and ice cream, it is sprinkled just before serving.