Pakmaya

Banana Pudding (117 g)

Banana Pudding

Pakmaya

Banana Pudding (117 g)

Offers a variety of flavors for children and adults. Puddings may be prepared as a milk-based dessert and can be used as a cream filler in many recipes, including those for pound cakes, cakes, cookies, or cupcakes. Pudding varieties have a consistent formulation and may be prepared in various consistencies, including standard or thick.

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Product Description

Offers a variety of flavors for children and adults. Puddings may be prepared as a milk-based dessert and can be used as a cream filler in many recipes, including those for pound cakes, cakes, cookies, or cupcakes. Pudding varieties have a consistent formulation and may be prepared in various consistencies, including standard or thick.

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General Information

General Information

Product PropertiesOur product is suitable for vegan consumption when prepared with plant-based milk.
  • Suitable for Vegetarian Consumption
  • Vegan Suitable
Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

May contain traces of almonds, hazelnuts, pistachios, soy products, egg products, and dairy products.

General Information

General Information

Product PropertiesOur product is suitable for vegan consumption when prepared with plant-based milk.
  • Suitable for Vegetarian Consumption
  • Vegan Suitable
Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

May contain traces of almonds, hazelnuts, pistachios, soy products, egg products, and dairy products.

Ingredients

Sugar, corn starch, flavoring, banana powder (0.25%), colorant (beta carotene), table salt, thickener (xanthan gum).

Ingredients

Ingredients

Sugar, corn starch, flavoring, banana powder (0.25%), colorant (beta carotene), table salt, thickener (xanthan gum).

Nutrition Information

(100 g of the pudding prepared according to the recipe)
  • Energy
    113 kcal / 476 kJ
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    18,8 g
    • Sugars
      14,3 g
  • Fibers
    0 g
  • Protein
    2,9 g
  • Salt
    0,12 g
  • Energy
    113 kcal / 476 kJ
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    18,8 g
    • Sugars
      14,3 g
  • Fibers
    0 g
  • Protein
    2,9 g
  • Salt
    0,12 g
Nutrition Information

Nutrition Information

(100 g of the pudding prepared according to the recipe)
  • Energy
    113 kcal / 476 kJ
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    18,8 g
    • Sugars
      14,3 g
  • Fibers
    0 g
  • Protein
    2,9 g
  • Salt
    0,12 g
  • Energy
    113 kcal / 476 kJ
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    18,8 g
    • Sugars
      14,3 g
  • Fibers
    0 g
  • Protein
    2,9 g
  • Salt
    0,12 g

Usage Recommendation

117 g of Pakmaya Banana Pudding is prepared by cooking with 750 ml of milk.

Usage Recommendation

Usage Recommendation

117 g of Pakmaya Banana Pudding is prepared by cooking with 750 ml of milk.