Pakmaya

Cocoa Pudding (145 g)

Cocoa Pudding

Pakmaya

Cocoa Pudding (145 g)

Offers a variety of flavors for children and adults. Puddings can be prepared as a milk-based dessert and can be used as a cream filler in many recipes, including those for pound cakes, cakes, cookies, or cupcakes. Pudding varieties have a consistent formulation and may be prepared in various consistencies, including standard or thick.
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Product Description
Offers a variety of flavors for children and adults. Puddings can be prepared as a milk-based dessert and can be used as a cream filler in many recipes, including those for pound cakes, cakes, cookies, or cupcakes. Pudding varieties have a consistent formulation and may be prepared in various consistencies, including standard or thick.
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General Info

General Info

Product PropertiesOur product is suitable for vegan consumption when prepared with plant-based milk.
  • Suitable for Vegetarian Consumption
  • Vegan Suitable
Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

May contain traces of almonds, hazelnuts, Antep pistachios, soy products, egg products, and dairy products.

General Info

General Info

Product PropertiesOur product is suitable for vegan consumption when prepared with plant-based milk.
  • Suitable for Vegetarian Consumption
  • Vegan Suitable
Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

May contain traces of almonds, hazelnuts, Antep pistachios, soy products, egg products, and dairy products.

Ingredients

Sugar Corn starch Reduced fat alkalized cocoa powder (12.3%) table salt flavoring Thickener (xanthan gum)
Ingredients

Ingredients

Sugar Corn starch Reduced fat alkalized cocoa powder (12.3%) table salt flavoring Thickener (xanthan gum)

Nutritional Values

(The values for pudding prepared according to an average 100 g recipe have been used as a base.)
  • Energy
    516 kJ / 122 kcal
  • Energy
    516 kJ / 122 kcal
  • Fat - Total Fat
    3,0 g
  • Saturated Fat
    2,0 g
  • Carbohydrate - Total Carbohydrates
    20,6 g
  • Sugars
    15,4 g
  • Fibers
    0,7 g
  • Protein
    3,2 g
  • Salt
    0,13 g
  • Energy
    516 kJ / 122 kcal
  • Energy
    516 kJ / 122 kcal
  • Fat - Total Fat
    3,0 g
  • Saturated Fat
    2,0 g
  • Carbohydrate - Total Carbohydrates
    20,6 g
  • Sugars
    15,4 g
  • Fibers
    0,7 g
  • Protein
    3,2 g
  • Salt
    0,13 g
Nutritional Values

Nutritional Values

(The values for pudding prepared according to an average 100 g recipe have been used as a base.)
  • Energy
    516 kJ / 122 kcal
  • Energy
    516 kJ / 122 kcal
  • Fat - Total Fat
    3,0 g
  • Saturated Fat
    2,0 g
  • Carbohydrate - Total Carbohydrates
    20,6 g
  • Sugars
    15,4 g
  • Fibers
    0,7 g
  • Protein
    3,2 g
  • Salt
    0,13 g
  • Energy
    516 kJ / 122 kcal
  • Energy
    516 kJ / 122 kcal
  • Fat - Total Fat
    3,0 g
  • Saturated Fat
    2,0 g
  • Carbohydrate - Total Carbohydrates
    20,6 g
  • Sugars
    15,4 g
  • Fibers
    0,7 g
  • Protein
    3,2 g
  • Salt
    0,13 g

Usage Recommendation

145 g of Pakmaya Cacao Pudding is prepared by cooking with 750 ml of milk. The preparation method is available on the packaging as a reference.
Usage Recommendation

Usage Recommendation

145 g of Pakmaya Cacao Pudding is prepared by cooking with 750 ml of milk. The preparation method is available on the packaging as a reference.