Pakmaya
Cocoa Pudding (145 g)
Pakmaya
Cocoa Pudding (145 g)
Offers a variety of flavors for children and adults. Puddings may be prepared as a milk-based dessert and can be used as a cream filler in many recipes, including those for pound cakes, cakes, cookies, or cupcakes. Pudding varieties have a consistent formulation and may be prepared in various consistencies, including standard or thick.
Offers a variety of flavors for children and adults. Puddings may be prepared as a milk-based dessert and can be used as a cream filler in many recipes, including those for pound cakes, cakes, cookies, or cupcakes. Pudding varieties have a consistent formulation and may be prepared in various consistencies, including standard or thick.
Ingredients
Sugar, corn starch, reduced-fat alkalized cocoa powder (12.3%), table salt, flavoring, thickener (xanthan gum).
Nutrition Information
- Energy122 kcal / 516 kJ
- Fat3,0 g
- Saturated Fat2,0 g
- Carbohydrate20,6 g
- Sugars20,6 g
- Fibers0,7 g
- Protein3,2 g
- Salt0,13 g
- Energy122 kcal / 516 kJ
- Fat3,0 g
- Saturated Fat2,0 g
- Carbohydrate20,6 g
- Sugars20,6 g
- Fibers0,7 g
- Protein3,2 g
- Salt0,13 g
Usage Recommendation
145 g Pakmaya Cocoa Pudding is prepared by cooking with 750 ml of milk.