Pakmaya

Milk Pudding With Gum Mastic Flavor (152 g)

Milk Pudding With Gum Mastic Flavor

Pakmaya

Milk Pudding With Gum Mastic Flavor (152 g)

Features an ideal consistency with a strong gum mastic flavor.

Product Description

Features an ideal consistency with a strong gum mastic flavor.

General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warning

It contains gluten. It may also contain traces of almonds, hazelnuts, pistachios, egg products, soy products, and dairy products.

General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warning

It contains gluten. It may also contain traces of almonds, hazelnuts, pistachios, egg products, soy products, and dairy products.

Ingredients

Sugar, wheat flour, corn starch, rice flour, ground mastic (0.13%), flavoring, table salt, thickener (guar gum).

Ingredients

Ingredients

Sugar, wheat flour, corn starch, rice flour, ground mastic (0.13%), flavoring, table salt, thickener (guar gum).

Nutrition Information

(100 g nutrition information of milk pudding with gum mastic flavor prepared according to the recipe)
  • Energy
    134 kcal / 564 kJ
  • Fat
    3,9 g
    • Saturated Fat
      2,2 g
  • Carbohydrate
    21,5 g
    • Sugars
      16,9 g
  • Protein
    3,2 g
  • Salt
    0,10 g
  • Energy
    134 kcal / 564 kJ
  • Fat
    3,9 g
    • Saturated Fat
      2,2 g
  • Carbohydrate
    21,5 g
    • Sugars
      16,9 g
  • Protein
    3,2 g
  • Salt
    0,10 g
Nutrition Information

Nutrition Information

(100 g nutrition information of milk pudding with gum mastic flavor prepared according to the recipe)
  • Energy
    134 kcal / 564 kJ
  • Fat
    3,9 g
    • Saturated Fat
      2,2 g
  • Carbohydrate
    21,5 g
    • Sugars
      16,9 g
  • Protein
    3,2 g
  • Salt
    0,10 g
  • Energy
    134 kcal / 564 kJ
  • Fat
    3,9 g
    • Saturated Fat
      2,2 g
  • Carbohydrate
    21,5 g
    • Sugars
      16,9 g
  • Protein
    3,2 g
  • Salt
    0,10 g

Usage Recommendation

Pakmaya Milk Pudding With Gum Mastic Flavor is prepared by cooking it with 750 ml of milk.

Usage Recommendation

Usage Recommendation

Pakmaya Milk Pudding With Gum Mastic Flavor is prepared by cooking it with 750 ml of milk.