Pakmaya

Unaprim Plus (25 kg)

Unaprim Plus

Pakmaya

Unaprim Plus (25 kg)

Unaprim is a high-performance flour improver developed for medium-strong flours. It enhances the dough's stability and strengthens the gluten. It addresses any weaknesses that may occur in the dough and improves its durability, especially in long fermentation processes. Additionally, it provides volume, color, and softness to the bread.

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Product Description

Unaprim is a high-performance flour improver developed for medium-strong flours. It enhances the dough's stability and strengthens the gluten. It addresses any weaknesses that may occur in the dough and improves its durability, especially in long fermentation processes. Additionally, it provides volume, color, and softness to the bread.

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General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warning

It contains gluten. Also, it may contain traces of soy and dairy products.

General Information

General Information

Storage Conditions

Store in a cool, dry and odorless environment.

Allergen Warning

It contains gluten. Also, it may contain traces of soy and dairy products.

Ingredients

Antioxidant (Ascorbic acid), anti-caking (Tricalcium phosphate), wheat flour, enzymes (Hemicellulase, fungal alpha amylase, lipase, glucose oxidase).

Ingredients

Ingredients

Antioxidant (Ascorbic acid), anti-caking (Tricalcium phosphate), wheat flour, enzymes (Hemicellulase, fungal alpha amylase, lipase, glucose oxidase).

Nutrition Information

(Nutrition information of 100 g powder product)
  • Energy
    103 kcal / 430 kJ
  • Fat
    0 g
    • Saturated Fat
      0 g
  • Carbohydrate
    16,1 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    7,9 g
  • Salt
    7,4 g
  • Energy
    103 kcal / 430 kJ
  • Fat
    0 g
    • Saturated Fat
      0 g
  • Carbohydrate
    16,1 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    7,9 g
  • Salt
    7,4 g
Nutrition Information

Nutrition Information

(Nutrition information of 100 g powder product)
  • Energy
    103 kcal / 430 kJ
  • Fat
    0 g
    • Saturated Fat
      0 g
  • Carbohydrate
    16,1 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    7,9 g
  • Salt
    7,4 g
  • Energy
    103 kcal / 430 kJ
  • Fat
    0 g
    • Saturated Fat
      0 g
  • Carbohydrate
    16,1 g
    • Sugars
      0 g
  • Fibers
    0,5 g
  • Protein
    7,9 g
  • Salt
    7,4 g

Usage Recommendation

It is recommended to use 20 g (0.02%) for 100 kg of flour.

Usage Recommendation

Usage Recommendation

It is recommended to use 20 g (0.02%) for 100 kg of flour.