Pakmaya

Ciabatta Mix With Sourdough (1 kg)

Ciabatta Mix With Sourdough

Pakmaya

Ciabatta Mix With Sourdough (1 kg)

Pakmaya Sourdough Bread Mix Ciabatta is specially developed for the production of dark ciabatta, rustic bread, rye bread, and breads containing various grains. This product creates stable and easily workable doughs, adding excellent color and volume to the breads. It excellently fulfills the sourdough requirement in bread production. Especially ideal for small bread production, it helps breads retain their softness for an extended period. Pakmaya Sourdough Bread Mix Ciabatta delivers high quality and reliable results in bread production processes for baking professionals.

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Product Description

Pakmaya Sourdough Bread Mix Ciabatta is specially developed for the production of dark ciabatta, rustic bread, rye bread, and breads containing various grains. This product creates stable and easily workable doughs, adding excellent color and volume to the breads. It excellently fulfills the sourdough requirement in bread production. Especially ideal for small bread production, it helps breads retain their softness for an extended period. Pakmaya Sourdough Bread Mix Ciabatta delivers high quality and reliable results in bread production processes for baking professionals.

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General Information

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

It contains gluten. May contain traces of soy and dairy products.

General Information

General Information

Storage Conditions

Store in a cool, dry, and odorless environment.

Allergen Warnings

It contains gluten. May contain traces of soy and dairy products.

Ingredients

Wheat flour, dry yeast, sourdough powder (20%), rye malt flour, antioxidant (ascorbic acid), enzymes.

Ingredients

Ingredients

Wheat flour, dry yeast, sourdough powder (20%), rye malt flour, antioxidant (ascorbic acid), enzymes.

Nutrition Information

(100 g powder product)
  • Energy
    1.445 kJ / 346 kcal
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    66,9 kg
    • Sugars
      1,5 g
  • Fibers
    7,2 g
  • Protein
    22,4 g
  • Salt
    0,5 g
  • Energy
    1.445 kJ / 346 kcal
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    66,9 kg
    • Sugars
      1,5 g
  • Fibers
    7,2 g
  • Protein
    22,4 g
  • Salt
    0,5 g
Nutrition Information

Nutrition Information

(100 g powder product)
  • Energy
    1.445 kJ / 346 kcal
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    66,9 kg
    • Sugars
      1,5 g
  • Fibers
    7,2 g
  • Protein
    22,4 g
  • Salt
    0,5 g
  • Energy
    1.445 kJ / 346 kcal
  • Fat
    2,9 g
    • Saturated Fat
      1,9 g
  • Carbohydrate
    66,9 kg
    • Sugars
      1,5 g
  • Fibers
    7,2 g
  • Protein
    22,4 g
  • Salt
    0,5 g

Usage Recommendation

The dough is prepared by mixing strong flour, salt, olive oil, and water at a 5% usage rate.

Usage Recommendation

Usage Recommendation

The dough is prepared by mixing strong flour, salt, olive oil, and water at a 5% usage rate.